Cave de Vin
We want you to maintain your health and your lifestyle for your mind and body, no matter how far you are from home. At Cross Hotel Osaka, we offer main breakfast dishes based on our idea of a "world buffet."
Enjoy the start of your travels with a selection of about 100 Japanese and Western dishes.
At the semi-buffet that offers casual French dishes, not only are wine and creative appetizers, main dishes, and a variety of desserts served, but also authentic modern French dishes crafted by Chef Handa offered as a prix fixe option.
The menu offers seasonal dishes that match the change of the seasons.
CAFÉ & BRASSERIE
Centered on authentic and regional French cuisine and traditional cooking, this area offers a wide assortment of a la carte menu items.
Lit by the illuminations of Midosuji, guests are invited to enjoy the sophisticated after-six ambiance with a glass of wine, a cocktail, or a beer in hand.
We also prepare a variety of soft drinks, light meals, and desserts.
Enjoy a dining experience that is a showcase of technique and skill.
Guests are treated to dishes from the course menu or the a la carte menu crafted masterfully and artistically by Chef Handa, together with a full wine list.
Perfect for special occasions like anniversary dinners.
MEETING ＆ SOCIAL EVENT
Cave de Vin